December 1, 2006

Festive Food - Perfectly Cooked Crispy Duck

I almost made fresh pasta for Thanksgiving this year. As I was alone all day, I thought it would be a practical way to keep myself occupied. If it wasn't for the lone egg in the egg bowl, I...
Posted by Mia at 2:16 PM | Comments (0) | Print this! Posted to Poultry | Savory | blogging events

May 19, 2004

Chicken As Your Canvas

Say what you will -- chicken breast is not boring. Chicken breast is a simple yet wonderfully versatile and even elegant food. "Pfffhhh", you say ... "there is nothing elegant about chicken breast, I eat it all the time"....
Posted by Mia at 10:44 AM | Print this! Posted to Poultry

April 21, 2004

New Idea for Chicken

Hi there What was fresh and good yesterday? Fat whole chicken legs (with thigh). Rhubarb (yes, rhubarb). Red onions. Shallots. Fresh ginger. Green apples. New potatoes. Sage. I've never cooked rhubarb before and I was soo pleasantly surprised. It has...
Posted by Mia at 4:48 PM | Print this! Posted to Poultry